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Join date: Feb 5, 2021
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Jan 22, 2020 ∙ 1 min
KOLSCH STYLE MEAD
5 gallon 6.3g Fermaid-O 1 packet of Omega Yeast OYL-044 Kolsch II (ferment at 65F) or 1 packet of Wyeast 2565 Kölsch (ferment at 55-60F)...
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4
Jan 22, 2020 ∙ 1 min
CARAMEL APPLE SESSION
4 gallons (fermented) 6 gallons final 5g Go-Ferm 100 ml water 4g Uvaferm 43 yeast 9.5g Fermaid-O 1.065 SG / 15.9Brix 1.000 Estimated FG...
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2
Nov 13, 2019 ∙ 1 min
PINOT NOIR PYMENT W/ GRAPES
6 gallon 22.5g Go-Ferm 450 ml water 18g BM4x4 Lallemand yeast 27.5g Fermaid-O 1.145 SG / 33.28 Brix (honey, water & grapes) 1/3 sugar...
490
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Sergio Moutela
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