CHOCOLATE PEANUT BUTTER

5 gallon

12 lbs Avocado Blossom honey

12 lbs Clover Blossom or Wildflower

31.3g Go-Ferm

626ml water

25g Lalvin D254

36.2g Fermaid-O

1.180 SG

1/3 sugar break = 1.118

1.080 Estimated FG

Top off your honey with enough water to reach the starting gravity listed above.

Follow the Yeast Handling and Nutrient Addition process on MMR.

In secondary, add the following:

- 4 lbs roasted (non-salted) peanuts

- 4 lbs cocoa nibs (add more to taste, if needed)

- 10 vanilla beans, split lengthwise

Optional

- 2.5 lbs graham cracker crumbs